Clover Sour Cream
Cream is made from Clover Full Cream milk and has a smooth texture. Clover Cream is ultra-pasteurised, so that all harmful bacteria are killed to ensure a superior quality product. Our Clover range includes Fresh cream, Sour Cream, Long Life Cream and Aerosol cream.
Cream (Cow’s milk), Skimmed milk (Cow’s milk), Stabilizer (Plant origin) (E1442, E440), Emulsifying
salts (E471, E339, E452, E331), Flavouring, Lactic acid producing culture
| As packed | Unit | Amount per 100g | Amount per serving 25g | %NRV per serving |
|---|---|---|---|---|
| Energy | kJ | 905 | 136 | |
| Protein | g | 3.2 | 0.5 | |
| Glycaemic Carbohydrate | g | 4 | 1 | |
| of which total sugar | g | 4.3 | 0.7 | |
| Total Fat | g | 21 | 3.2 | |
| of which saturated fat | g | 13.1 | 2 | |
| Dietary fibre | g | 0 | 0 | |
| Total Sodium | mg | 53 | 8 | |
| Vitamin A | mcg | 367 | 55 | |
| *NRV = Nutrient reference values for individuals 4 years and older per serving | ||||
Keep refrigerated, once opened use within 4 days
Cow’s milk
ESL – processing
