INGREDIENTS
1 Clover Authentikos Greek yoghurt
1 banana, peeled and sliced
2 tablespoons peanut butter
1 tablespoon almond flakes
1 tablespoon pumpkin seeds
1 tablespoon sunflower seed
1 tablespoon honey
2 teaspoons cocoa nibs
Method
Add the almond flakes, pumpkin seeds and sunflower seeds to a medium heated pan and allow the ingredients to toast until golden brown, then set aside.
Add the Clover Authentikos Greek yoghurt and peanut butter to a serving breakfast bowl, mix the ingredient until they just combine.
Top with banana, toasted seeds, cocoa nibs and a drizzle of honey before serving.
